Take out menu: http://www.saigonac.com/take_out_menu/tomenu.pdf
Catering menu: http://www.saigonac.com/images/cateringmenu.jpg
Saigon Restaurant opened in the autumn of 2006, located on Springfield Blvd, Bayside. The interior color and decorative lines create an intimate relaxing and refreshing ambiance. At Saigon, we serve fresh authentic Vietnamese dishes. Our signature beef noodle soup, spring roll and grill pork chop is prepared based on the traditional recipes with freshest ingredients. We also added variety of different Chinese dishes with Cantonese cooking style. Everything in Saigon is served with a warm and friendly atmosphere to make you enjoy a comfortable dining experience.
西貢越南餐廳開業於零六年秋季。餐廳位於Bayside, Springfield 大道。隣近大型超市，交通方便更有免費停車場。店內裝修簡潔，地方寬闊，絕對適合三五知己或家庭聚會。到越南餐廳進食，牛肉湯粉是必然之選。本店的牛骨湯底味道濃郁、清澈不濁。加上薄薄的新鮮生牛肉,牛筋,牛百葉。味道甜美份量也充足。還有越南春卷，鬆脆但不油膩。香茅豬扒, 香口惹味。食物選擇除了多種正宗越南湯粉、檬、春卷和烤肉外。為方便眾多華人食客，現更在粵式菜肴上增加多款不同菜式。慕求令食客可以享受到店內舒適環境和食物的美味。
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