Thu Nov 21, 6:00 PM - Thu Nov 21, 9:00 PM

The New Essex Market

88 Essex St, New York, NY 10002

Community: Downtown Brooklyn

Description

Learn how to make an amazing Vegan Thanksgiving Meal In this hands-on cooking class you get to learn how to: - make your own seitan turkey roast from scratch

Event Details

- make an impressive apply-walnug stuffing
- create a decadent mushroom gravy
- make truffled mac & cheese with a cheese sauce made from scratch
You'll be working on four different stations, each focusing on one of the dishes, but you all get to roll up your sleeves, chop and mix and and learn how to make these dishes and how to make them at home.
After all dishes are cooked and kitchen clean up is done, you'll get to enjoy your meal with your fellow students in the mezzanine seating area with a glass of wine - or you can take it home with you.
This class takes place at the Essex Kitchen on the mezzanine level of Essex Market. Brining along your own take-out containers is highly encuraged. It's part demo style and part hands on cooking in a team of five.

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